4H, cooking, cream, food, Holstein, milk, Ronnybrook Farm, small farm
I love Ronnybrook Farm. Their milk and cream is the best for making ice cream and I lived on their yogurt drinks when I was pregnant. They sell large bottles at our farmer’s market in returnable glass bottles, which look like the milk man brought them to your fridge. Ronnybrook uses Holstein cows – those sweet black and white spotted ladies. We had Holsteins on our farm growing up and they hold a special place in my heart. (I remember watching my sisters in white uniforms leading their Holstein calves around the 4H ring). Farmers who put thought and care into their production make better tasting food.